Waitsburg Bourbon Whiskey (99)

This smells like the sweetest caramel corn and the front end of the sip is so, so sweet but it trails off pretty quickly shifting gears to rye. Not the sharp, spiciness I associate with rye, more the warm, yeasty sweetness of rye bread. It gets a lot sweeter with the addition of ice but the profile stays the same, just starts sweeter.